Wednesday, May 13, 2026
11 am EDT
On-Demand Webinar
Reproducible research starts with a reliable diet.
Shelf life storage practices vary. Historically, the Guide for the Care and Use of Laboratory Animals has recommended a 6-month shelf life for natural ingredient diets. However, as research demands and supply chain complexities evolve, the need for scientifically backed storage flexibility is clear.
To supplement and support our previous analysis and shelf life recommendations, we continued our work with a more extensive 18-month study to assess nutrient stability and microbiological quality of Teklad lab animal diets. We invite you to join us for a presentation of these new, evidence-based findings.
Please join us as our expert nutritionist presents:
Extending Shelf Life: Guidelines for Teklad Standard Natural Ingredient Diets
Wednesday, May 13, 2026 at 11 am EDT
Presented by Barbara Mickelson, PhD
Key Topics:
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An in-depth look at long-term nutrient retention and stability data.
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Evidence confirming Teklad Standard diets are suitable for use for 9–12 months post-manufacture.
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Ensuring consistent nutrient delivery to support animal health and study outcomes.
Shelf life is more than just a date on a bag; it is the period during which a product remains perfectly suited for its intended purpose.
